A smooth, creamy coffee with a balance of nutty richness and subtle fruit accents. Notes of cocoa, almond, and raw sugar are complemented by hints of banana bread, date, and a touch of sherry-like sweetness.
Roasted to a City–City+ level (Medium), it offers a mellow acidity with a rounded body, while deeper roasts bring out layers of bittersweet chocolate and spiced cocoa.
Best for: Espresso, French press, drip Taste profile: Nutty, creamy, lightly fruity Flavor Notes: Cocoa, Almond, Banana Bread, Date
